Creme Brulee

creme brulee

I know what you're probably thinking. That toffee-crunchy top is looking a little ... ah ... squidgy? Not even part-cooked? Well, as it happened, I don't have a blowtorch and the recipe (and others I've seen) say it can be done under the grill. Which is what I tried to do, but lost my nerve and took … [Read more...]